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Tasmanian Institute of Agricultural Research
CSIRO Marine and Atmospheric Research
Strategic plan for ACIAR engagement in developing Indonesia's capture fisheries research and management capacity
Project Leader
Dr Ilona Stobutzki
Ilona.Stobutzki@abares.gov.au
Fax
02 6272 2104
Phone
02 6272 3726
Project Country
Project ID:
FIS/2011/030
Start Date
01/12/2011
Reference Number
SB-202308-58247
Project Type
Other
Project Status
Active
Finish Date
30/06/2012
Commissioned Organisation:
Australian Bureau for Agricultural and Resource Economics and Sciences, Australia
Commissioned Organisation
Australian Bureau for Agricultural and Resource Economics and Sciences, Fisheries and Quantitative Sciences Branch, Australia
Overview Collaborators
- CSIRO Marine and Atmospheric Research, Australia
- Agency for Marine and Fisheries Research and Development, Indonesia
ACIAR Research Program Manager
Dr Chris Barlow
Program Areas
Project Budget
$128,400.00
Grant Report Value
$141240.00
Grant Report Recipient
Australian Bureau for Agricultural and Resource Economics and Sciences
Grant Report Recipient Post Code
2601
Grant Report Finish Date
30/06/2012
Grant Report Start Date
07/11/2011
Related publications
Dr Craig Foster
Improving feed sustainability for marine aquaculture in Vietnam and Australia
Project Leader
Dr Brett Glencross
Brett.Glencross@csiro.au
Fax
07 3826 7222
Phone
07 3826 7236
Project Country
Project Coordinator Phone
(02) 9527 8462
0419 697862
Project ID:
FIS/2006/141
Start Date
01/06/2009
Project Coordinator Fax
(02) 9523 5966
Reference Number
LJ-201910-52182
Project Type
Bilateral
Project Status
Active
Finish Date
31/05/2014
Commissioned Organisation:
CSIRO Marine and Atmospheric Research, Australia
Project Coordinator Email
smith@aciar.gov.au
Commissioned Organisation
CSIRO Marine and Atmospheric Research, Australia
Overview Collaborators
- Dr Craig Foster, Australia
- Mr David Smith, Australia
- Dr Kevin Williams, Australia
- Advanced Choice Economics Pty Ltd, Australia
- Research Institute for Aquaculture No. 2, Vietnam
- Research Institute for Aquaculture No. 3, Vietnam
- Research Institute for Aquaculture No. 1, Vietnam
- Nha Trang University, Vietnam
ACIAR Research Program Manager
Dr Chris Barlow
Progress Reports (Year 1, 2, 3 etc)
Year 1:
A project initiation and planning meeting was held in Nha Trang in August 2009, where all project participants attended and discussed implementation of the project. Following the project planning meeting, the first of a planned series of annual Regional Aquafeed Forums was held at the University of NhaTrang.
Follow-up visits by Dr Brett Glencross and Dr David Smith have taken place in November 2009 and March 2010, respectively, to address any arising concerns of the project partner participants.
During the November 2009 visit Dr Glencross was joined by a leading Australian feed extrusion consultant to begin the planning process for a series of training workshops to be held in Vietnam in 2010 and 2011. This opportunity was also used to provide direct extrusion advice on processing and feed formulation to Vietnamese feed companies.
Consistent with the project objectives, protocols have been developed for a series of information gathering exercises:
- Socioeconomic surveys of marine-fish, Mudcrab and Spiny Lobster farmers to understand the real and perceived limitations to the adoption of pelleted feeds.
- Feed mill survey to characterize the feed production industry and raw material options available locally in Vietnam
- Production survey and sample collections to underpin the development of growth models for each of the project core species (Asian seabass, Cobia, Grouper - Epinephelus coioidies and E. fuscoguttatus, Mudcrab and Spiny Lobster).
The protocols have been developed by the leader of the socio-economics component of the project (Dr Elizabeth Petersen) in close consultation with each of the collaborating partner country institutes. These protocols/survey forms have then been translated from English into Vietnamese by the lead institution (Mr Dinh Van Trung).
Progress in Vietnam in implementing these surveys has been delayed due to the late signoff of the project, but began in May 2010.
Work has begun on each of the components of the project that have been earmarked activity in Australia:
- To identify barriers to feed technology uptake by aquaculture sectors
- To define the protein and energy digestibility of suite of locally available and/or key raw materials
- To explore mechanistic elements of fish nutritional modelling systems
Several fish farmers and feed manufacturers have already been canvassed regarding the issues affecting fishmeal replacement technology in Australia for the production of diets for marine species. The outcomes of this survey will be used to guide the research priorities to address the issues that are most pertinent to each sector.
Two experiments have been conducted already to evaluate the nutrient and energy digestibilities of a suite of raw materials. The acquisition of digestibility data for these ingredients was identified as being highly desirable by the feed production sector in Australia during discussions with the Project Leader. These studies have also been used to add additional data and strength to NIRS calibrations so as to be able to use NIRS to estimate protein and energy digestibility of both ingredients and feeds.
The basis for a mechanistic model, that represents actual discrete biochemical processes in fish, is in the process of being constructed. This component of the project will require a range of empirical experiments to measure critical growth parameters of barramundi . The first of these experiments is due to begin in late 2010.
Program Areas
Overview Objectives
Three previous ACIAR projects have focused on nutrition of important aquaculture species. This new project will profit from the results of the earlier projects and combine research efforts into the main issue in common - the reliance on low-value fish as the main feed source for aquaculture. This new project will study issues related to diet development and low-value fish replacement, and bring together a collective of important aquaculture sectors in Vietnam. The key subjects for study will be finfish (barramundi/Asian seabass, grouper and cobia), mud crabs and spiny lobster. The research team will seek to identify the extent of feed ingredient resource risks and the barriers (perceived and real) to adoption of manufactured feed by marine aquaculture sectors. Understanding the risks (scientific, social, economic and environmental) will give the team a platform for developing strategies to address them - ideally leading to greater adoption of manufactured feed in Vietnam and improved use of alternative raw materials in both Vietnam and Australia. Having one collective project will ensure maximisation of resource-sharing and knowledge transfer among both the Vietnamese and Australian collaborators.
Project Budget
$1,504,713.00
Grant Report Value
$1655184.00
Grant Report Recipient
CSIRO Marine and Atmospheric Research
Grant Report Recipient Post Code
4163
Grant Report Finish Date
31/05/2014
Grant Report Start Date
09/04/2009
Related publications
Rotary, Tasmania
Feasibility study on increasing the consumption of nutritionally-rich leafy vegetables by indigenous communities in Samoa, Solomon Islands and northern Australia
Project Leader
Dr Graham Lyons
graham.lyons@adelaide.edu.au
Fax
08 8303 7109
Phone
08 8303 6533
Project ID:
PC/2010/063
Start Date
01/03/2012
Reference Number
BR-200211-86594
Project Type
Other
Project Status
Active
Finish Date
28/02/2013
Commissioned Organisation:
University of Adelaide, Australia
Commissioned Organisation
University of Adelaide, School of Agriculture, Food and Wine, Australia
Overview Collaborators
- Mr Roger Goebel, Australia
- Secretariat of the Pacific Community, Fiji
- Queensland Health, Australia
- Rotary, Tasmania, Australia
- Mr Pitakia Tikai, Solomon Islands
- Ministry of Health and Medical Services, Solomon Islands
- Ministry of Health, Samoa
ACIAR Research Program Manager
Dr Richard Markham
Program Areas
Project Budget
$150,000.00
Grant Report Value
$165000.00
Grant Report Recipient
University of Adelaide
Grant Report Recipient Post Code
5064
Grant Report Finish Date
28/02/2013
Grant Report Start Date
02/03/2012
Tasmanian Institute of Agricultural Research
Increasing vegetable production in Central Province, Papua New Guinea to supply Port Moresby markets
Project Leader
Associate Professor Colin Birch
colin.birch@utas.edu.au
Fax
03 6430 4959
Phone
03 6430 4938
Project Country
Project ID:
SMCN/2008/008
Start Date
01/01/2010
Reference Number
NM-202003-86653
Project Type
Bilateral
Project Status
Active
Finish Date
31/12/2013
Commissioned Organisation:
Tasmanian Institute of Agricultural Research, Australia
Commissioned Organisation
Tasmanian Institute of Agricultural Research, Vegetable Centre, Australia
Overview Collaborators
- University of Canberra, Australia
- National Agricultural Research Institute, Papua New Guinea
- Fresh Produce Development Agency Ltd, Papua New Guinea
- Pacific Adventist University, Papua New Guinea
- Green Fresh Ltd, Papua New Guinea
- Central Province Government, Papua New Guinea
ACIAR Research Program Manager
Dr Gamini Keerthisinghe
Progress Reports (Year 1, 2, 3 etc)
Year 1:
The project was approved during the period of the previous report, and implementation has progressed quite rapidly, especially since June 2010. All deadlines to date for specific activities have been substantially or fully met, and substantial progress has been made on a number that are not due until later in the project. Specifically, Value Chain Analyses have been completed and design of new chains is well advanced, and those aspects that can be implemented at an early stage are in progress eg gaining cooperation and inputs/actions by entrepreneurs. Research priorities for field experimentation have been identified, sites selected, partner activity commenced and the experiments will be planted in May-June 2011. Sociological work - interviews, meetings and workshops as planned have been completed, data analysis is well advanced and reports are being prepared. A number of conference papers have been published or submitted (awaiting acceptance), and training for one project participant is to be undertaken in late 2011. Initial Geographic Information Systems work has been completed.
Year 2:
The project was approved in 2009, and commenced in 2010. Implementation has progressed quite rapidly, though some aspects of field experimentation have been delayed by local conditions, and establishment of improved value chain/s has been compromised by staff unavailability in the Fresh Produce Development Agency. Nevertheless, deadlines for most specific activities for the 2011-12 year have been substantially or fully met. Substantial progress has been made in planning for a number that are not due until later in the project. Field experimentation with a range of crops and agricultural systems was conducted during the dry season (May to October 2011) in the coastal lowlands of Central Province, and continues in the Goilala Plateau (Tapini area) at time of writing. Sociological work - interviews, meetings and workshops as planned have been completed, data analysis is well advanced and reports are being prepared. Proposals for continuing training activity are well advanced. A number of conference papers have been published in National and International Conferences, one journal paper has been co-authored (by Dr Laurie Bonney) and early drafts of additional journal papers have been prepared. Geographic Information Systems work to assess land capability has advanced significantly in the year under review. A mid-project meeting was held in March 2012 to review progress and plan activities for 2012. The project has received a significant amount of media attention in both Australia and PNG and more widely.
Program Areas
Overview Objectives
With Papua New Guinea's rapid population growth (around 2.1%), along with increasing migration from rural to peri-urban areas and the expansion of the gas and mining industry, there is rising demand for higher-value food products, particularly in large and expanding urban areas such as Port Moresby. Population changes are also changing food preferences, including greater emphasis on temperate vegetables.
A number of highland regions grow a range of temperate vegetables, but supply to Port Moresby is limited by poor transport infrastructure and inconsistent product quality. The major alluvial valleys in Central Province have better transport infrastructure (the national road network) and a relatively dry season that limits disease pressure. Perennial streams have sufficient flow for irrigation. Central Province could supply the increasing demand for temperate vegetables - if the correct vegetables were selected, appropriate land, soil and water management practices developed, and agronomic strategies to grow quality produce introduced. This project will identify and address vegetable supply chain priorities in Central Province, to equip communities so they can take advantage of this opportunity to enter the temperate vegetable market and thus improve their socioeconomic position in a sustainable manner.
Project Budget
$2,006,560.00
Grant Report Value
$2207216.00
Grant Report Recipient
Tasmanian Institute of Agricultural Research
Grant Report Recipient Post Code
7320
Grant Report Finish Date
31/12/2013
Grant Report Start Date
03/03/2010
