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Replacing fishmeal in aquaculture diets

Project ID

FIS/1992/007

Project Country

Commissioned Organisation

NSW Fisheries, Australia

Project Leader

Dr Geoff Allan

Email

geoff.allan@dpi.nsw.gov.au

Phone: 

02 4916 3909

Fax: 

02 4982 1107

Collaborating Institutions

Department of Fisheries, Food Quality Control and Deveolpment, Thailand

Project Budget

$742,281.00

Start Date

01/07/1993

Finish Date

30/06/1996

Extension Start Date

30/06/1996

Extension Finish Date

30/06/1998

ACIAR Research Program Manager

Mr Barney Smith

Overview Objectives

The objective of this project, which will involve collaboration between Australia, and Thailand is to develop cost-effective diets for aquaculture species in Australia and Thailand to replace fishmeal and trash fish. A wide range of alternative feed ingredients will be critically evaluated and the digestibility of these ingredients to target aquaculture species will be assessed. The primary target species is the omnivorous silver perch (Bidyanus bidyanus) in Australia and the hybrid catfish (Clarius macrocephalus x C. gariepinus) in Thailand. The secondary target species are carnivorous barramundi (Lates calcarifer) and snapper (Pagrus auratus) in Australia, and carnivorous barramundi in Thailand.

Project Background and Objectives

Demand for fish in South and Southeast Asia is expected to escalate by about 5 million tonnes by the year 2000. Production from capture fisheries is static or declining, and production increases will need to come from aquaculture.

Global aquaculture production has increased by about 50% from 1986 yields to an estimated 18.2 million tonnes in 1992 with about 80% of this production in Asia. One of the main constraints on increasing aquaculture production, is the development of cost-effective feeds and feeding strategies.

The protein source of choice for most fish and crustaceans is fishmeal or 'trash fish' (small fish forming the low-value component of commercial catches). However, supplies are declining and prices are increasing. There is also an increasing conflict between use of trash fish/fishmeal for aquaculture, or for human consumption (particularly for low-income indigenous people). The replacement of fishmeal in aquaculture diets is a major international research priority.

Location

There are no project locations defined for this project.